In this episode of Soccer Scran, Jess Iszatt gives cooking Jollof Rice a go in honour of our starboy Bukayo Saka, paying homage to Nigeria’s national dish. As she cooks, she reflects on Saka’s story, the pride he represents for young Black fans and Arsenal as a team, and most importantly – how culture, community and football all mix together.
Let us know which footballer’s dish you want to see Jess make next, and subscribe to the channel some so much more football content!
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